Skip to main content

Inspiring lifelong curiosity through gardening

#8: Meet Michaely, Beeler St. Community Garden

“My favorite part of being in the garden is being able to see the vegetables grow. We’re growing tomatoes, cucumber, and on the back there’s broccoli. And we’re also growing radishes, peppers, and onions. These radishes are Japanese radishes- they are very spicy. And the tomatoes are different because these ones are the bigger ones. Yeah, my favorite are the tomatoes. The ‘Sweet 100’ tomatoes.

We’ve got calipers. This is for measuring, like, the peppers and the tomatoes. You can see how tall they are. We used to have marigolds, but they died because they didn’t have enough sun. So what we saw was that the number was very big with the ones with fertilizer.

I’ve been seeing a lot of differences in the vegetables. And it’s very fun how the vegetables are different. Like with fertilizer, I’ve seen that they’re like, bigger, fatter, and without it, they’re a little bit more smaller. We weighed the peppers, and they were heavier than without fertilizer.”

More Faces of DUG

Faces of DUG
March 9, 2021

Growing community support in a school garden

“I was one of the founders of the Samuels garden in 2011, and have been a Garden Leader there for the last 10 years. I was never a gardener before;…
Faces of DUG
October 5, 2020

Building community from the ground up

“I began gardening in my backyard and fell in love with the process of watching things miraculously grow out of the earth. As a dietitian, I love to eat good…
Faces of DUG
February 16, 2021

Building new skills for a bright future

"I found out about DUG through my school, where I also work part-time. I'm majoring in Environmental Science, and my advisor encouraged me to get connected. I'm from Louisiana, and…
Faces of DUG
July 27, 2020

Finding connection with food

“We lived in China for 7 years, where we met when Lily was my translator on a work project. We like it here very much. I am originally from the…