News A New Year Welcomes New Staff (and Promotions)! As we ring in 2024, we are delighted to announce several exciting staff changes at…Niko KirbyJanuary 15, 2024
Faces of DUG Climate Action Through Trash Meet Christi, Master Composter, entrepreneur, and climate activist. Christi Turner is the founder of Scraps,…Niko KirbyDecember 19, 2023
News 25 Gifts that Support Companies Doing Good (2023 Holiday Gift Guide) The holiday season is a time for connecting with loved ones and making memories that…Niko KirbyDecember 11, 2023
News Colorado Senators Pay DUG a Visit to Celebrate EPA Grant We are thrilled to celebrate this achievement in community and energize toward action and positive…Niko KirbyNovember 29, 2023
News Our 2023 Harvest Happy Hour Celebrates Our Volunteers! Thank you to all of our volunteers who supported DUG’s 2023 programming! As a way…Niko KirbyNovember 15, 2023
Faces of DUG Educating the Future Earth Stewards One Seed at a Time Meet Miss Nune, avid gardener, ECE teacher and earth steward. Edurne Artazcoz Glaria, or Miss…Niko KirbyNovember 14, 2023
News Alvéole, Building Community Around Bees Community gardens are green oases in an urban environment. The perfect place for bees and…Niko KirbyOctober 31, 2023
Faces of DUG Reclaiming Food Sovereignty Through Gardening Meet Jat, community gardener, high school student, and food justice advocate. Jat Martinez gardens at…Niko KirbyOctober 26, 2023
EducationFallFall GardeningWinter Preserving the Harvest Without Canning – Techniques and Recipes Food preservation is a way to extend the life of fruits, vegetables, and herbs at…Niko KirbySeptember 20, 2023
EducationFallFall GardeningSummer Preserving the Harvest: Three Recipes to Preserve Tomatoes With the bounty of produce coming out of our gardens or at the farmers markets,…Niko KirbyAugust 3, 2023